Passion. Graciousness. Loyalty. Words that spring to mind when you think of Chef Andrew (Ando in Japanese). With 9 years at Shinji and the past year at Oshino under his belt,

Chef Andrew’s culinary skills in sushi and washoku were strengthened by the strong mentorship of Master Chef Oshino Koichiro. 

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Meticulous in preparation and crafting, gifted with a palette for flavour intricacies,

Chef Andrew draws you into a culinary experience which is exciting yet familiar at the same time.

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ANDO | 安堵 by Oshino. The perfect platform for Master Chef Oshino to recognise

his disciple and for Chef Andrew to shine.